The Food Menu
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Cold Starters
| Bodrum Meze roasted aubergine and currants in garlic-yoghurt | 4,50 € |
| Cacik diced cucumber in garlic-yoghurt | 4,60 € |
| Humus Puree of chickpees, tahini, lemon and garlic | 4,60 € |
| Saksukha aubergine ratatouille with tomato,pepper and garlic | 4,60 € |
| Yogurtlu Ispanak spinach in garlic-yoghurt | 4,40 € |
| Pasa Meze Chopped fetacheese with garlic and mixed pepper | 4,50 € |
| Acili Ezme minced pepper, onion, and parsley spicy | 4,20 € |
| Cold mixed starter Platter | 12,50 € |
Hot Starters
| Sigara Böregi Filo Pastry rolls filled with feta cheese and parsley | 7,90 € |
| Karisik Kizartma fried aubergine, courgette and pepper served with yoghurt | 9,90 € |
| Peynir Tava breaded feta cheese | 7,90 € |
| Muska Böregi Filo Pastry parcels filled with spinach and cheese served with yoghurt | 7,50 € |
| Hot mixed starter Platter | 13,20 € |
| Pitabread with Garlicbutter | 2,90 € |
Maincourse
| Keko Köfte grilled meatballs filled with spinach and cheese, served with rice and diced aubergine courgette in garlic yoghurt | 15,20 € |
| Adana Kebap grilled minced meat on to skewer traditional spicy served with rice and vegetable | 14,90 € |
| Beyti Grilled minced meat rollend up in pitabread in tomatocremesauce served with garlic yoghurt | 15,90 € |
| Adana Yogurtlu grilled minced meat on a bed of bread, fresh tomato sauce and creamy yoghurt | 15,50 € |
| Sis Yogurtlu marinated pieces of lamb grilled on a bed of bread, fresh tomato sauce and creamy yoghurt | 15,70 € |
| Dana Sis Yogurtlu marinated pieces of veal grilled on a bed of bread, fresh tomato sauce and creamy yoghurt | 16,90 € |
| Tandir Finely shredded oven cooked lamb served with rice and vegetables | 16,70 € |
| Tavuk Budu Izgara Boneless chicken with grilled oystermushroom served with rice and vegetables | 13,90 € |
| Sis Kebap marinated pieces of lamb threaded on to skewer, grilled, served with rice and vegetable | 17,90 € |
| Pirzola Grilled lambchops served with rice and vegetables | 18,90 € |
| Keko`s Izgara mixed grill platter with lamb, turkey, veal chicken and meatballs served with rice and vegetable | 21,90 € |
Salads
| Coban Salata Small chopped Tomato, Onions, Cucumber, and Parsley with olives and fetacheese | 8,50 € |
| Balik Salata Mixed Salad with grilled salmon, octopus, calamari and scampi | 14,90 € |
| Köylü Salata Mixed Salad with grilled oystermushrooms, Sigara Böregi, Muska Böregi and Peynir Tava | 13,90 € |
| Istanbul Salata Mixed Salad with marinated veal and Lamb | 14,80 € |
| Keko Salata Mixed Salad with with grilled chicken and fetacheese | 14,30 € |
Fresh Fish
| Cupra Izgara Grilled Sea Bream served with potatoes, vegetables and salad | 17,90 € |
| Mixed fish Platter | 23,90 € |
| Levrek File Grilled Sea bass fillet served with potatoes, vegetables and salad | 18,70 € |
| Somon Izgara Salmon fillet served with potatoes, vegetables and salad | 16,90 € |
Keko´s Special
| Oktopus cooked Octopus in special seasoning and olive oil | 11,90 € |
| Süt dana ciger (Keko´s Spezial) Milk veal liver caramelized with special seasoning served with red onion | 11,90 € |
| Gambas fresh prawns with garlic and chilli in olive oil served sizzling hot | 10,90 € |
| Hamsi Pan fried sardines | 11,20 € |
| Izgara Peynir Special ewe´s milk cheese grilled in olive oil | 9,90 € |
| Pitabread with garlicbutter | 4,90 € |